Sweet & Sour Pickles

Makes: servings

From the kitchen of: Dot Stout & Mrs. Donaldson

Ingredients

• 1  gallon -  Jar of Sour Pickles
   
• 5  lb. -  Bag of Sugar
   
• 1/2  box -  Cloves
   
• 1   -  Large Clove Garlic
   

Instructions

1. Drain off all of the vinegar and slicke pickles into fairly thin slices
   
2. Layer pickles and other ingredients back into the jar and screw on the top
   
3. Turn each morning and evening for 10 days